Stanley 42 Oz. Compo-Cast Dead Blow Hammer
4.1 (142 items)
Limited Time SaleUS$32.53 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 216521592 | Release Date | 2026/04/19 | List Price | US$21.68 | Model Number | 216521592 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Product Description Crafted With The User In Mind Using High-Quality Materials And World-Class Craftsmanship, Quality Assured And Made To Withstand Even The Toughest Jobs. Designed With The User In Mind And Fit To Match The Needs In The Shop, At Home Or In The Field - Proven And Tested For Durability And Function In Real-World Conditions. From the Manufacturer Uni-Cast construction of non-ferrous materials eliminate sparking and won't absorb liquids. No exposed metal on face, head or shaft. Soft faces prevent marring. Dead-blow function uses steel shot to eliminate bounce back. Handle is reinforced with steel to provide strength and safety and to prevent breaking on overstrike.
- Country of manufacture: United States
- Manufacturer: Stanley
- Uni-Cast construction of non-ferrous materials eliminate sparking and won't absorb liquids
- Soft faces prevent marring
| UPC | 076174575330 094700711939 643749125193 636123639331 640024791562 787721815891 100028851285 |
|---|---|
| Color | Factory |
| Grip Type | Textured |
| Brand Name | STANLEY |
| Head Style | Bugle |
| Style Name | Modern |
| Unit Count | 1.0 Count |
| Item Weight | 1 Pounds |
| Manufacturer | Stanley |
| Head Material | Stainless Steel |
| Item Type Name | ST HMMR 3LB SOFT |
| Handle Material | Other |
| Included Components | Unit^Instruction Guide |
| Item Dimensions L x W x Thickness | 13.7"L x 4.7"W x 2.3"Th |
| Manufacturer Warranty Description | Limited Lifetime |
| Global Trade Identification Number | 00076174575330 |
Bestseller ranking
Bike Lube
Customers who viewed this product also viewed
Claw Hammers
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form