HIC Kitchen Roasting Baking Broiler Rack, Chrome-Plated Steel, Holds Smaller Food Securely, 12 x 7.75 x 1.5-Inches

HIC Kitchen Roasting Baking Broiler Rack elevates food above fat drippings and juices to promote airflow, even heat circulation, and better browning. Foods stay juicy inside with crisp, golden exteriors, while excess grease drains away for lighter, healthier meals. The wires are set closer together than on traditional roasting racks, making this rack especially useful for holding smaller foods such as vegetables, fish fillets, bacon, or appetizers securely without slipping through. Its reinforced footed base provides extra strength, added stability, and even support during cooking. This rack is versatile for roasting, broiling, and baking meats, seafood, and vegetables, and it can also be used as a cooling rack for cookies, cakes, and breads, or for reheating leftovers more evenly in the oven. Made from heavyweight chrome-plated steel wire, it is sturdy, durable, and oven and broiler safe (up to 500-degrees Fahrenheit). Always place the rack in a roasting pan, cookie sheet, or baking sheet before use to protect cookware and countertops, as it is not intended for grills or direct flame. To clean, hand wash in warm, soapy water and dry thoroughly; a gentle brush may be used to remove baked-on bits. Avoid soaking for long periods, abrasive cleansers, cutting foods directly on the rack, or using metal tools. The Baking Broiler Rack is a versatile addition to everyday cooking, holiday meal prep, and entertaining. Brought to you by HIC, a third-generation family owned and operated company in the USA since 1957.

• HIC Kitchen Roasting Baking Broiler Rack: Elevates food above drippings for even heat circulation, crisp edges, and juicy interiors; reduces excess fat for healthier cooking
• Durable Materials: Made from heavyweight chrome-plated steel wire for lasting strength; oven and broiler safe (up to 500-degrees Fahrenheit); measures 12 x 7.75 x 1.5-inches
• Secure Food Support: Wires are spaced closer together to hold smaller foods like vegetables, fish, or appetizers securely without falling through; reinforced footed base provides stability and strength during cooking
• Versatile Cooking Tool: Perfect for roasting chicken, pork, beef, fish, seafood, bacon, and vegetables; ideal for broiling, baking, cooling baked goods, or reheating leftovers evenly
• Care Instructions: Always place in roasting pan, cookie sheet, or baking sheet before use; hand wash with warm, soapy water and dry thoroughly; use gentle brush if needed; avoid abrasives, metal tools, soaking, or cutting food on rack